By Anna Ryan
With restaurants open at various locations throughout New York City, meat lovers can have a fine dining experience with the food they love at Bobby Van’s Steakhouse. These various locations include Park Avenue, East 54th Street, West 50th Street, 25 Broad Street and Times Square.
Each location has a modern yet elegant feel to it. Giving their customers exceptional service is what they strive for and their savory, mouthwatering dishes will have you coming back for more.
Opening in 1996, Bobby Van’s Steakhouse on Park Avenue became the first Manhattan establishment under Bobby’s name. This prime location is right by Grand Central Terminal in the Helmsley Building. Offering views of Park Avenue is one of the features this steakhouse boasts about. With this view, a true New York Steakhouse experience can be had.
On weekdays you can enjoy lunch and dinner and Saturday nights you can delight in dinner. Only the finest quality of steaks and seafood are offered along with other enticing entrees. Begin your meal with delectable appetizers such as the Lobster Cocktail, Smoked Salmon or Beef Carpaccio. Next, try the salads. With a variety to choose from there is sure to be a salad for everyone. You may then have your choice of lunch or dinner from the seafood or entrees menu. Be surprised with the Fish of the Day or enjoy a 3-pound Maine Lobster. For the true meat lovers, try the Sirloin Steak, Medallions of Beef Bordelaise, or Filet Mignon. Have your pick of drinks with an exceptional bar and an award winning wine list.
If you’re in a rush or feel like having a lazy night in with take-out food, you can still enjoy the appetizing taste of Bobby Van’s Steakhouse with their take-out menu. This menu offers appetizers, salads, different specials, seafood, entrees, potatoes and vegetables and desserts. You may also have Bobby Van’s Steakhouse cater an event. Whether it’s a reception, seated event, or buffet, Bobby Van’s is there to accommodate your every need. With so many options, this restaurant is the perfect place to host your event. All you have to do is fill out a request form and a staff member will get back to you as soon as they can.
Many accomplishments have been made from Bobby Van’s Steakhouse and they boast to be named Gourmet Magazine’s Favorite Steakhouse in Manhattan. As Bobby Van’s name represents the premier New York Steakhouse, guests can appreciate all that this fine dining restaurant has to offer. •