New York Chocolatier Jacques Torres and Executive Chef Alex Reyes Offering a Four-Course Chocolate Dinner Halloween Eve at Saks Fifth Avenue

WHO:             Jacques Torres, founder of Jacques Torres Chocolate (www.mrchocolate.com) and Alex Reyes, Executive Chef, Café SFA, Saks Fifth Avenue   WHAT:           A rare collaboration of chocolate and savory for which Jacques Torres and Alex Reyes will man the kitchen on the 8th floor of Saks Fifth Avenue. There, the chefs will present a magnificent four-course…

Naughty but Nice

By Rob Shuter Our morning show, The Gossip Table is back on VH1 and I can’t help thinking that if it was not for Joan Rivers the show would never exist. A Little Help from Joan Not only did she give me the idea for the show, actual gossip columnists breaking original reporting each morning,…

Around The Town

With Columnist Joe Alexander & Photographer Patrick McMullan Sin City 2 star Jessica Alba confides, “I thought it was my job to give all the boys their first kiss,” adding, “I could have sexual chemistry with vinegar.” Joseph Gordon-Levitt, “Celebrity doesn’t have anything to do with art or craft. It’s about being rich and thinking…

The Scoop Troupe

By Rory Winston Photos by Dimitrios Kambouris/ Getty Images The dope, the skinny, the lowdown, the dirt… Ever since antiquity, we’ve been consumed by a need to know ‘what’s going down’ with those who are ‘higher up.’ We want hearsay confirmed, laundry aired, scandals unearthed, calumny dispelled; we hanker for a behind-the-scenes look at our…

Philanthropic Princess

By Isaiah Negron Every year on October 31st, philanthropist and animal advocate Michele Riggi dons a regal wedgewood gown and her best princess smile for her annual Halloween Extravaganza at the Palazzo Riggi in Saratoga Springs, NY. From a glittering full-size carriage with live ponies to attending footmen, Riggi’s Cinderella distributes hugs and chocolate bars…