DESSERT PROFESSIONAL MAGAZINE

August/September 2016 Issue Features Top Ten Pastry Chefs in America for 2016   Pastry Chefs Celebrated at 23rd Annual Tasting Event on Monday, June 6th at Institute of Culinary Education (ICE) in New York City   Presented by Guittard Chocolate, KitchenAid,  Beurremont, Prova Gourmet, agrimontana, Pastry 1, and Sasa-Demarle   New York, NY (June 7,…