HAYGROUND SCHOOL and JEFF’S KITCHEN celebrate their 13TH ANNUAL CHEFS DINNER on SUNDAY, JULY 30, 2017 at the HAYGROUND SCHOOL (151 Mitchell Lane, Bridgehampton, NY). chefs TOM COLLICCHIO and ÉRIC RIPERT along with TONI ROSS (Nick & Toni’s and a Hayground founder) host the farm-to-table benefit dinner honoring BILL TELEPAN (Executive Chef Oceana and Wellness in the Schools) and TINKA D. TOPPING (Hayground Founding Member). The Chefs Dinner is the best meal in the Hamptons and the perfect evening for the modern food cognoscenti.

 

 

13 important chefs will participate. CLAUDIA FLEMING, ROGER MARTINEZ, MARC MEYER, CHRISTIAN MIR, GARRISON PRICE, JOE REALMUTO, HILLARY STERLING, and JASON WEINER prepare the five-course dinner using local ingredients, some of which come straight from the Edible Schoolyard located on Hayground’s own 13 acres of farmland.

 

Chef TREVOR SWOPE is providing crudo and a ceviche station. JOSH CAPON is serving oysters donated by Fishers Island Oyster. MICHAEL CAVANIOLA is providing cheeses from his namesake gourmet cheese shop. ARJUN ACHUTHAN will be creating something special in the Hayground wood-fired oven (last year he served Clams Casino). LESLIE MERINOFF MATCHBOOK DISTILLING COMPANY is mixing gin cocktails and INDIE WINERIES provides the bubbly.

 

TONI ROSS & CLAUDIA FLEMING.

 

The evening is strictly limited to 150 guests and always sells out.  A live auction will include a tasting menu and wine pairing by chef Éric Ripert at Le Bernardin.

 

The Chefs Dinner Committee includes TONI ROSS (Chair Emeritus), ELAINE DIGIACOMO (Co-chair), ALMOND ZIGMUND (Co-chair), ERICA-LYNN HUBERTY, SCOTT O’NEIL, PERRY BURNS, CRAIG WOOD, CHRISTIAN TROY, CINDI CRAIN, and JAMISON WILSON.

 

JOSH CAPON AND JOSH PICKARD.

 

The Chefs Dinner Advisory Committee includes KARINE BAHKOUM, JOSH

CAPON, EMILY CHU, LESLIE CLOSE, TOM COLICCHIO, KIMBERLY COOPER, BRAIN HALWEIL, TONY HITCHCOCK, RON KAPLAN, VICTORIA MUNROE, JOSEPH REALMUTO, SUSAN RINGO, ÉRIC RIPERT, SANDRA RIPERT, CLIFFORD ROSS, and LORI SILVERBUSH.

 

Dinner Tickets are $1,200 and can be purchased on Hayground’s

website: 

http://www.haygroundchefsdinner.org/tickets/4ogqz63c5mhwplzm5wef0cf5zwkcj7

 

The Nation’s Only Sustainable Seafood festival, Aquarius, returns to The Foundry in Long Island

The second annual Aquarias festival will take place at The Foundry in Long Island City on Saturday, January 26th from 7pm - 1am. Brought to you…

Soho Cigar Bar 20th Anniversary

Soho Cigar Bar celebrated its 20th Anniversary in NYC on Wednesday, January 16th. The hotspot is one of New York’s oldest cigar bars and lounges…

RESIDENT COVER PARTY with Violett Beane

On Saturday January 19, 2019 Resident Magazine celebrated our January cover with Violett Beane at the exclusive Red Rabbit nightclub…

Bridelux Debuts First Ever US Atelier at InterContinental Barclay New York The World’s Finest Wedding Show Offers Opulent Inspiration

Renowned luxury wedding brand Bridelux held its first ever USA Atelier last weekend at the InterContinental Barclay New York for over 750…

The NYC Wine and Food Festival Celebrates its 10th Year with 47,000+ Guests

  More than 47,000 passionate fans of all ages came out in October to EAT. DRINK.END HUNGER. and celebrate the 10th annual Food Network & Cooking Channel New York City Wine & Food Festival presented by Coca-Cola (NYCWFF). The annual gourmet gathering has raised more than $11 million to date to benefit the hunger-relief organizations…

Pixminds Wins 6 CES Innovation Awards in 2019 with 11 Interesting Facts about the Win

11 Facts On The Backstage of CES 2019 Innovation Awards   The final list of the CES 2019 Innovation Awards Honorees has been revealed. And “Competition has been especially tough this year”, says one jury member. Here are ten surprising facts that can be deduced from the public data released by CES this year – via…

Leave a Reply