Their natural resources produce the optimum environment for growing grapes, perfect for winemaking.
By George Wayne
Pamela Morgan, the chic Fifth Avenue socialite and culinary queen has, for more than three years, been conducting what she calls “Flirting With Flavors,” which one could call “the chicest cooking class imaginable” and which she would call ‘’more than a cooking class, more like a cooking party.” Six times a month she opens her state of the art kitchen to six candidates who want to upgrade their culinary skills. What is coolest about this culinary excursion is the fact that it has been attracting a wide range of bankers, industrialists and highly successful men about town who have come to realize that learning how to cook and prepare a meal is one of the classiest investments a man can adapt to impress a suitor or two.
By George Wayne
I knew when I was asked to cohost a fabulous fashion week luncheon with the iconic nutty (and legendary) supermodel Janice Dickinson that this would be one fabulous afternoon filled with mirth, catty quips galore and one for the ages. Sure enough, the nutty 70s queen of the catwalk did not disappoint. GW and his cohosts including of course your esteemed Editor-in-Chief, Christopher Pape, the holistic spa queen, Cygalle Dias, and the emerging up and coming music producer, Evan Zampella, spent the most divine afternoon meeting and greeting beautiful male models with names likes: Matthew Addison, Harrison Quinn and Derek Keene and uptown girls, such as: Consuelo Vanderbilt Costin and divorce attorney par excellence, Nicole Noonan.