Some of the curated cocktails guests enjoyed and will be available in the luxury rooftop's cocktail menu include the Palomita – infusing Codigo 1530 Rosa, mint, grapefruit, hibiscus, and lime. Another popular drink for bubbly lovers was the Venetian Sunset – a mix of Aperol, bread and butter Prosecco, soda, cranberry, and rosemary. As for the tasty offerings, Chef Ramon dished up truffle mac and cheese balls, chicken tandoori skewers, and beef sliders. Celebrity Chef John DeLucie shared, "Chef Ramon's ability to effortlessly create an approachable menu with an elevated and refined flavor profile has always impressed me. When you take a bite of his burger, it's familiar yet has his signature subtle twist that makes it a unique experience."