Caroline Dalal
On December 7th, the evening unfolded at Private Gallery within Tristan Eaton’s Women of Marvel exhibition, immersing guests in a world of bold, superhero-inspired artistry.
CookUnity curated a bespoke 5-course gourmet dinner, beginning with passed appetizers like Crab Cakes, Gochujang Pulled Pork Baos, and Falafel with Hummus, along with a bread service of artisanal rolls and focaccia with olive oil.
The plated experience featured a Daily Catch Ceviche as an appetizer, a main course of Skillet-Seared Churrasco with grated horseradish, roasted creamer potatoes, smoky chimichurri, and hazelnut-roasted purple cauliflower, and for dessert, a decadent Chocolate Pot de Crème with Jack Daniel's peppercorn caramel.
Jack Daniel’s Bonded elevated the evening with custom cocktails, each inspired by Eaton’s artwork, offering guests a sip of creativity and craftsmanship.
A Kangol vending machine featuring exclusive merchandise from Eaton's latest collaboration added an interactive and playful element, giving guests a chance to take home a coveted keepsake.
Notable attendees included high-profile collectors like Lawrence and Julia Steyn, Kevin Landau, Sanyu Lubogo, and Bob and Karin Ajmani.
As well as art enthusiasts like Omri Mor, McKenzie Nakamura, Arghavan and Justin Di Rezze, Nolan Taormino, and Emily Overstreet.
The night’s most memorable highlight was the opportunity for guests to engage directly with Tristan Eaton, gaining insight into his creative process and inspirations behind his superhero-themed works.