As Earth Day approaches its 55th anniversary on April 22, 2025, travelers around the world are reflecting on how exploration can align more thoughtfully with preservation. While eliminating plastic straws and reusing towels have long been entry points for eco-awareness, a new wave of luxury destinations is going further—embedding sustainability into the core of their experiences and ethos.
This year’s theme, “Our Power, Our Planet,” calls for collective action on clean energy and conservation. These four destinations—spanning India, Costa Rica, Italy, and beyond—are doing more than checking boxes. They’re building regenerative models of tourism that preserve ecosystems, empower communities, and invite guests into a more conscious form of travel.
At Ananda in the Himalayas, sustainability isn’t an add-on—it’s foundational. In celebration of its 25th anniversary, the iconic wellness retreat is reaffirming its commitment to community-driven development through a partnership with the Ambuja Foundation. Together, they’ve relaunched the Ananda Institute, offering vocational training in hospitality and wellness to rural youth, especially women. Many graduates now lead careers in spas, retreats, and integrative health centers around the world.
The property’s philosophy of living in harmony with nature shapes every detail. New guest offerings like birdwatching reflect a slower, more observant relationship with the land. Throughout the estate, bamboo bird feeders and hanging water pots support migratory species and biodiversity. The retreat’s architecture, with its open-air yoga pavilions and natural materials, is designed to blend into the surrounding forest rather than compete with it.
Ananda’s honeybee project is another touchpoint where ecology and wellbeing intersect. In a world facing declining bee populations, the retreat’s sustainable beekeeping initiative highlights the critical role of pollinators in food systems. Their first honey harvest was both symbolic and delicious—nourishing in every sense of the word.
From sourcing produce from nearby farms to offering Ayurvedic menus grounded in indigenous grains, Ananda presents a luxury experience rooted in coexistence and ecological mindfulness.
High in Costa Rica’s cloud forests, Hotel Belmar is proof that comfort and climate leadership can go hand in hand. The family-run hotel has earned Carbono Neutro Plus certification, awarded by the Ministry of Environment and Energy, acknowledging its measurable reductions in emissions and sustained environmental commitment.
The hotel’s Finca Madre Tierra farm is a cornerstone of its operations, using the Biointensive Agriculture Method to produce diverse crops with minimal resource use. Food waste becomes compost. Spent grain from the on-site brewery returns to the land. Even the sodas are made in-house with a seltzer system and flavors like hibiscus and amaranth, eliminating the need for plastic bottles.
Dining at Restaurante Celajes or sipping cocktails crafted with “garden-to-glass” ingredients is more than indulgent—it’s a direct interaction with a regenerative ecosystem. It’s no surprise Hotel Belmar hasn't offered plastic bottled water in nearly a decade.
At Bettoja Hotels, sustainability is approached with the same reverence as its rich Roman heritage. The Bettoja family has implemented plastic-free protocols, swapping bottles for filtered water systems and eliminating single-use jam containers. Behind the scenes, they’ve repurposed over 40,000 wooden furniture pieces through restoration with local artisans.
The group prioritizes natural materials in its design evolution, with plans to move exclusively to natural fiber linens and carpeting to reduce environmental microplastics. Their kitchen waste is fully composted, energy is conserved through thermal efficiency upgrades, and seasonal, zero-kilometer sourcing is becoming the new norm across all restaurants.
As sustainability becomes more embedded in Italian travel, Bettoja is setting a precedent for heritage hotels that honor the past without compromising the planet’s future.
For those looking to journey through untouched landscapes without leaving a heavy footprint, Naya Traveler offers highly curated, sustainability-focused trips through some of the planet’s most delicate ecosystems.
In Peru, guests travel through the Sacred Valley and into the Amazon alongside Indigenous communities whose relationships with the land are rooted in ritual and reciprocity. In Ecuador, Naya brings travelers face-to-face with the biodiversity of the Galápagos and cloud forests, led by local stewards of the land.
New Zealand’s itinerary highlights off-grid eco-lodges, solar-powered cabins, and a cultural deep-dive into Māori principles of kaitiakitanga, or Earth guardianship. These trips don’t just showcase sustainability—they model it.
Every Naya journey is built around eco-certified properties and community-led partnerships, ensuring travelers give back as much as they receive.
Travel has the power to inspire change—not just through scenic beauty, but through conscious connection. This Earth Day, as the world celebrates five and a half decades of environmental progress, these destinations remind us that luxury doesn’t require compromise. In fact, when done with intention, it can be a force for good—fueling ecosystems, honoring traditions, and shaping a cleaner, more connected future.
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