The Ultimate Goldbelly Summer Gift Guide: Gourmet Deliveries Worth Celebrating

Summer’s most memorable gatherings don’t require boarding a flight or securing a reservation at the season’s hardest-to-book restaurants. With Goldbelly’s gourmet food delivery service, the flavors of the nation’s most iconic eateries—from Michelin-starred steakhouses to coastal clam shacks—arrive beautifully boxed and ready to enjoy. Designed for birthdays, beach days, and backyard soirées, these curated kits deliver more than just culinary excellence. They capture regional heritage, chef-crafted stories, and the joy of indulgence on your own terms. Whether it’s a Texas brisket steeped in smoky legend or an artful lobster roll from Maine’s shores, every selection offers a delicious escape—no passport required.

Founded on the belief that food is more than fuel—it’s a connection to place, memory, and culture—Goldbelly has become the go-to destination for discovering America’s most celebrated culinary treasures. From small-town smokehouses to legendary patisseries, Goldbelly partners with iconic restaurants and artisans to bring their most beloved dishes nationwide. Each delivery is a chance to savor the stories behind the flavors, bridging distance with delight and making every table feel like the best seat in the house.

Backyard BBQ Favorites

Lone Star Cookout Hit!

Price: $249.95
Serves: 12–16

If you can’t make the Saturday pilgrimage to Lexington, Texas—where Ms. Tootsie Tomanetz, the now-legendary Hall of Fame Pitmaster, fires up the smoker at 3 a.m.—Goldbelly has the next best thing. The Best of Texas BBQ Combo from Snow’s BBQ, named Texas Monthly’s #1 BBQ in the state, ships nationwide and arrives ready to impress.

This legendary combo showcases three of Snow’s most iconic offerings: a whole oak-smoked brisket weighing in at 4 to 5 pounds with a velvet-soft interior and bark that’s been perfected by Pitmaster Ms. Tootsie Tomanetz herself; a rack of St. Louis–style pork ribs with 12 to 13 juicy, tender bones glazed in smoke and spice; and two rings of original smoked sausage—coarsely ground, snappy, and rich with slow-cooked flavor.

It’s a Texas tradition reimagined for the backyard pitmaster—no plane ticket required. Guests will swear you spent all night tending the fire, and we won’t tell if you didn’t.

NYC Street Grill Classic!

Price: $119.95
Serves: 6

A true taste of Manhattan’s no-frills, big-flavor street food scene, Gray’s Papaya has been the go-to for New Yorkers since 1973. Now, its iconic hot dog combo can turn your backyard grill into a Broadway corner stand—with zero commute. This Complete NY Hot Dog Kit is more than nostalgia; it’s an all-in, ready-to-serve experience.

This kit includes a dozen natural-cased, all-beef hot dogs known for their signature snap, paired with 12 fresh, locally-baked buns that are soft, pillowy, and perfectly sized. Classic toppings are all here: a generous pouch of sweet-and-savory onions in sauce, tangy sauerkraut, and Gray’s signature spicy mustard. Rounding it out are two 32-ounce bottles of their frothy, tart, and slightly creamy papaya drink—made with real papaya purée and just as refreshing as you remember.

It’s a quintessential NYC street-food experience, now ready to serve from your own backyard grill, kitchen, or rooftop party. Just add a New York state of mind.

Southern BBQ Showstopper!

Price: $129.95
Serves: 4

Forget fast food—this decadent double-decker brings chef-driven indulgence to your summer cookout. A cheeky homage to an American icon, Le Pig Mac is the brainchild of New Orleans’ award-winning team at Cochon Butcher—and it’s got serious credentials, with James Beard Awards to match.

Each kit includes eight juicy, all-pork patties crafted in-house and seasoned to highlight the deep, savory richness of the meat. They're layered between four house-baked sesame seed buns, each pre-sliced into thirds to accommodate Le Pig Mac’s signature double-decker structure. Crisp lettuce, sharp onions, and slices of creamy American cheese stack on effortlessly, while a generous pour of Cochon’s spicy, tangy special sauce ties it all together.

• For more smoky goodness and grill-side inspiration, browse Goldbelly’s full BBQ collection—a carnivore’s dream delivered straight to your doorstep.

Poolside Crowd-Pleasers

Poolside Prank Treat!

Price: $109.95
Serves: 9

Don’t be fooled—what looks like a bucket of fried chicken is actually Life Raft Treats’ fan-favorite dessert. Chef Cynthia Wong’s “Not Fried Chicken” Ice Cream is a culinary sleight of hand made for the spotlight.  Each of the nine bars is crafted with layers of creamy waffle ice cream, a chocolate-covered cookie “bone” at the center, then dipped in white chocolate and rolled in crushed cornflakes for a golden, crispy finish that mimics the real thing. The entire set is presented in a cheeky, branded bucket—perfect for pranks, poolside laughs, or Instagram gold.

Wong—a six-time James Beard Award finalist—uses locally sourced ingredients to create these inventive artisan treats in South Carolina. The result is a dessert that’s clever, conversation-starting, and seriously delicious.

Frozen Crowd Favorite!

Price: $109.95
Serves: 12

Born from the union of two beloved SoCal institutions—Katella Bakery and Manhattan Beach Creamery—Cream’wich is the ice cream sandwich reimagined with gourmet intent. This best-selling 12-pack includes three standout flavors, all handcrafted with scratch-made cookies and premium ice cream: Original, with vanilla ice cream tucked between two classic chocolate chip cookies; Milk Chocolate Dipped, which takes the original and coats it in a rich layer of Belgian milk chocolate; and Salted Caramel, where caramel ice cream is sandwiched between cookies, dipped in dark chocolate, and finished with a sprinkle of sea salt.

Each sandwich is 5 oz. and measures 3.5"—ideal for a decadent single serving. Rich, creamy, and nostalgic in the best way, these are an elevated nod to the frozen treats of summers past.

Crack & Chill Delight!

Price: Starting at $355.94
Serves: Varies by size (2, 4, or 6 lbs. options available)

For a seafood experience that feels straight off the dock, Seattle’s iconic Pike Place Fish Market ships its prized Alaskan King Crab—pre-cooked, perfectly seasoned, and ready to serve hot or cold. Whether you’re hosting a luxe beachside dinner or simply indulging in a crab feast under the cabana, this kit makes decadence incredibly easy.

To round out the experience, the box includes a jar of perfectly balanced cocktail sauce, a lemon-zested Northwest Seafood Seasoning blend, a sturdy canvas tote, a sleek black cooking apron, and a crab cracker to get the job done right. It’s a high-impact, low-effort feast built for beachside dinners, backyard parties, or luxe nights with chilled wine and a few good friends.

Known for its “fish-throwing” tradition and sustainable practices since 1930, Pike Place delivers seafood with both flair and integrity. Serve it steamed with melted butter or chilled with sauce and a crisp glass of white—it’s a high-impact addition to any summer table.

• Ready to fire up the flavor? Goldbelly’s Best Foods for the Grill delivers gourmet greatness with every sizzle.

Summer Birthday Bestsellers

Birthday Burger Bash!

Price: $119.95
Serves: 4

Elevate your next grill night with a Michelin-starred burger kit delivery crafted by Chef Daniel Boulud. This French-inspired gourmet experience reimagines the classic American burger with luxurious ingredients and fine-dining precision. Each box includes four 8-ounce premium burger patties paired with a mix of two classic and two black pepper buns. Rich slices of Raclette cheese melt beautifully over the patties, while crispy pork belly, fresh arugula, and a house-made tomato compote add layers of texture and depth. A bold Dijon mustard ties it all together with just the right kick.

Each element has been chosen with care, from the melt-ready Raclette to the rich tomato compote. A collaboration with Citymeals on Wheels ensures 5% of each sale supports nourishing meals for homebound seniors in New York City—making it a gift that gives back.

Shell-ebration Essential!

Price: $164.95
Serves: 4

This gourmet lobster roll kit from Maine’s famed Clam Shack delivers a coastal feast worthy of any summer celebration. Fresh-from-the-boat lobster and bakery-soft rolls make it a top pick for birthday gifts or weekend indulgence—no beach required. At its heart is a full pound of freshly caught lobster meat—tail, knuckle, and claw—harvested just minutes from the shop and prepared the same day. Instead of the traditional split-top bun, the rolls here are round, soft, and custom-baked to hold generous mounds of lobster with ease.

Included are everything you need to dress the rolls to your preference: rich butter, a dollop of mayo, and a squeeze of fresh lemon. Whether served warm or cold, each roll captures the sweet brininess of Maine’s coast and the simple perfection that’s made this shack a must-stop for decades.

For the Steakhouse Star!

Price: $249.95
Serves: 6–8

Few names command as much reverence in the world of dry-aged beef as Peter Luger. With its roots in Brooklyn and a Michelin star to match, this iconic steakhouse brings its most celebrated cuts directly to your door. The Taste of Peter Luger Sampler offers a masterclass in steakhouse indulgence—from its legendary porterhouse to its thick-cut bacon and signature sauce—curated for at-home connoisseurs who appreciate timeless quality.

Ideal for milestone celebrations or elevated grilling nights, this collection channels over a century of Luger tradition in every savory bite. Pair with a bold red wine, minimal fuss, and the reverence such a meal deserves.

• Make birthdays feel extra delicious with nationally loved favorites. Explore Goldbelly’s birthday spotlight gifts for unforgettable, ready-to-ship celebrations.

Labor Day Entertaining Picks

Labor Day Luxe Brunch!

Price: $249.95
Serves: 12

For those craving an elevated New York-style brunch by the shore, Zucker’s delivers the complete experience in one beautifully packed box. The Hamptons Weekender Brunch Kit features their signature hand-rolled bagels, silky smoked salmon, whitefish salad, flavored cream cheeses, and sweet bakery favorites—everything needed to recreate a gourmet NYC brunch spread with laid-back Hamptons polish.

Whether you're hosting houseguests or closing out the summer season in style, this curated brunch box feeds a crowd and sets the tone with thoughtful extras like fresh granola, artisan coffee, and a branded beach tote. With over 25 years of bagel-making tradition, Zucker's brings a slice of New York to your Labor Day table—no train ride required.

End-of-Summer Spread!

Price: $299.95
Serves: 12

From SoHo to South Beach, Sadelle’s has redefined the art of the New York bagel brunch—and now, their signature experience arrives stacked and ready to serve. The Bagel Brunch Tower features house-cured salmon, whitefish and tuna salads, premium cream cheeses, and crisp, fresh garnishes—all centered around a dozen of their celebrated bagels.

Perfect for Labor Day entertaining or a late-summer houseguest finale, this gourmet brunch kit offers both style and substance. Optional upgrades like Sadelle’s signature egg salad or wooden display stand turn any table into a conversation piece. Delivered nationwide via Goldbelly, it’s a brunch centerpiece worthy of its own applause.

• Close out summer with flavor-forward feasts that deliver. Goldbelly’s Labor Day collection makes hosting effortless and indulgent.

“Just Because” Indulgences

Michelin Star Night In!

Price: $279.95
Serves: 4–5

When it comes to redefining the modern steakhouse, COTE Korean Steakhouse stands alone. As the world’s only Michelin-starred Korean BBQ experience, The Original Butcher’s Feast® transforms your table into a theatrical, flame-kissed celebration. Now available nationwide via Goldbelly’s gourmet delivery, the set features dry-aged USDA Prime cuts, buttery American Wagyu, marinated galbi, and an array of pickled accompaniments for wrapping and savoring each bite ssam-style.

Crafted from COTE’s in-house aging program, every element is chef-selected for maximum flavor and flair. Optional upgrades—like Japanese A5 Wagyu or Ossetra caviar—let you level up the experience even further. It’s dinner, spectacle, and celebration in one perfectly packed box.

Scoop, Float, Repeat!

Price: $84.95
Serves: 6 pints

A Cincinnati legend since 1870, Graeter’s has spent over 150 years perfecting its old-world French Pot ice cream technique—and this bestselling flavor proves it’s worth every churn. The Black Raspberry Chocolate Chip is rich, creamy, and studded with oversized shards of bittersweet chocolate, delivering spoonful after spoonful of pure Midwest indulgence. Each order includes six pints of Black Raspberry Chocolate Chip Ice Cream.

Crafted in two-gallon batches with local dairy and 18% butterfat, the result is a custard-like texture that’s noticeably denser and more luxurious than your average scoop. The black raspberries are sourced from Oregon’s Willamette Valley, and the chocolate is folded in by hand, just as it has been for generations. It’s nostalgia, refinement, and decadence—all in one pint.

• Craving something cold, sweet, and entirely unexpected? Dive into Goldbelly’s Summer Desserts collection for treats as bold as the season.