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For discerning travelers, Easter is more than a moment—it's a season of reflection, renewal, and refined celebration. Across the globe, this sacred holiday comes to life in distinctive ways, shaped by faith, folklore, and centuries-old rituals. From the incense-laced streets of Antigua to the alfresco brunches of Santa Barbara, these destinations offer immersive, culturally rich experiences layered with luxury.
Here, we present a curated guide to nine exquisite Easter getaways—each pairing elegant accommodations with deep-rooted traditions for a meaningful escape this spring.
Tucked within Lucca’s historic city center, Grand Universe Lucca delivers a deeply local Easter experience with a Tuscan soul. Easter weekend in Lucca evokes quiet reverence and open-air charm, with solemn Holy Week processions, Easter Sunday Mass, and the cherished Easter Monday picnic ritual known as Pasquetta.
Guests staying between April 19–21, 2025, can enjoy an exclusive package starting at €436 per room per night, which includes luxury accommodations, daily breakfast, a refined Easter Lunch, and a Pasquetta brunch for two. Expect regional delicacies like Garfagnana “culatta,” linchetto with porcini mushrooms, and artichoke risotto with Tuscan bacon, rounded out by traditional sweets such as colomba pasquale and buccellato.
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Antigua, Guatemala, is widely recognized as one of the most spectacular places to experience Easter. During Semana Santa, the city becomes a living tableau of devotion, where grand floats (andas) are carried through the streets by robed devotees, set against a backdrop of incense, candlelight, and sacred music.
Villa Bokéh offers a serene vantage point to witness this sacred pageantry. A Relais & Châteaux boutique property, the estate blends Colonial charm with contemporary elegance across its 15 rooms, private lagoon, and six acres of garden. There are no TVs here—only volcano views, alfresco courtyards, and space for quiet reverence and reflection. For culturally curious travelers, this is where tradition breathes in technicolor.
In Riviera Nayarit, The St. Regis Punta Mita curates a tranquil yet playful Easter program designed for all ages. Surrounded by 22 acres of manicured coastline, the resort blends seasonal celebration with its signature bespoke service.
Families can look forward to Easter crafts like egg painting and bunny-ear making, plus kid-approved games like the “Don’t Let Your Egg Fall” challenge. Adults can embrace the spiritual nature of the holiday with Sound Bath meditations and morning beach walks. A visit from Mr. Bunny rounds out the festivities, adding whimsy to this luxurious beachfront sanctuary.
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In Iceland, Easter—or Páskar—is more than a religious holiday; it’s a time to rest, reflect, and indulge in quirky national traditions. Chief among them: the beloved páskaeggs, oversized chocolate eggs filled with sweets and folded slips of paper bearing cryptic Icelandic proverbs.
At Hotel Rangá, a secluded luxury lodge in the island’s south, guests are welcomed with these poetic confections and encouraged to decode their sayings with help from the staff. This countryside escape, surrounded by lava fields and star-strewn skies, offers a poetic alternative to typical Easter celebrations.
Easter at The Adolphus is a regal affair. In the heart of downtown Dallas, the storied hotel presents Easter Tea in the French Room—a lavish three-course service that pairs savory bites like braised wagyu croque monsieur with artful desserts such as mousse kalamansi tarts. Served amid marble floors, Murano chandeliers, and Louis XVI furnishings, the tea runs April 14–21 and includes a Champagne toast.
On Easter Sunday, brunch unfolds in the Grand Ballroom beneath soaring ceilings and vintage glass lighting. The buffet features made-to-order omelets, seafood towers, seasonal pastries, and Easter-themed desserts. A visit from the Easter Bunny ensures younger guests feel part of the grandeur.
Perched on California’s breathtaking Central Coast, The Ritz-Carlton Bacara presents a coastal Easter experience enriched by refined flavors and coastal tranquility. The Easter Brunch buffet includes made-to-order omelets, a waffle bar, decadent desserts, and elegant touches like a Bellini and cappuccino station.
The estate-style grounds transform into a festive playground, featuring appearances by the Easter Bunny, live music by solo artist David Stewart, and family-friendly activities such as face painting, egg hunts, and balloon artistry. It’s a picture-perfect blend of oceanfront serenity and celebratory spirit.
On Kauai’s Coconut Coast, Easter blends seamlessly with Hawaiian hospitality. Sheraton Kauai Coconut Beach Resort creates a culturally immersive experience, pairing traditional luaus and hula with modern Easter staples.
The resort hosts an Easter brunch and a family egg hunt on its oceanfront lawn, with two intimate luaus held in a traditional pavilion. For guests wanting more, a short bike ride away lies the beloved Kapa’a Beach Park Egg Hunt hosted by the local Assembly of God church. It’s a joyful fusion of faith, festivity, and island community.
Set on over 200 acres along the Batiquitos Lagoon, Park Hyatt Aviara offers dual Easter brunch experiences for refined palates. At the Aviara Salon, guests can enjoy a lavish buffet of fresh seafood, salads, breakfast favorites, and carving stations starting at 11 a.m.
For an even more elevated affair, Ember & Rye by celebrity chef Richard Blais presents a brunch with a contemporary twist—think citrus-brined Cornish game hens, lamb navarin, sushi, ceviches, and artisanal charcuterie. Priced at $155 per adult and $60 per child, it’s a celebration where every dish tells a story.
On the sun-soaked southern coastline of Maui, the Andaz Maui at Wailea Resort offers an idyllic setting for a springtime escape—where Easter traditions are reimagined through the lens of Hawaiian hospitality. This 15-acre beachfront sanctuary transforms Easter weekend into a seamless blend of island luxury and joyful festivity.
The celebration begins with creative family crafts like bunny-ear making and egg decorating. On Easter Sunday, Ka‘ana Kitchen hosts a locally inspired brunch showcasing Hawaiian-grown ingredients, including a Poke Station, Seafood Bar, and standout dishes such as Kula Herb-Crusted Prime Rib and Crispy Roast Pork Belly Lechon.
After brunch, guests can head to the Nohea Lawn for an interactive Easter Egg Scavenger Hunt, followed by a playful Bunny Carnival offering balloon artistry, cotton candy, and popcorn. The day concludes with a laid-back family movie night under the stars. Thoughtfully curated and effortlessly elegant, Easter at Andaz Maui offers something for every generation—and every pace.