Savor the Season: Exceptional Holiday Dining Across Iconic Destinations

CATCH Steak Aspen

For a luxurious holiday dining experience, CATCH Steak Aspen delivers an elevated twist on the classic steakhouse, perfect for winter travelers. Known for its Truffle Butter Filet and premium Japanese Wagyu selections, the restaurant offers an intimate yet chic ambiance, complete with a terrace boasting breathtaking views of Aspen Mountain. Its curated wine collection and crafted cocktails make it a hotspot for holiday celebrations.

Bosq Aspen

Bosq Aspen transforms dining into a seasonal celebration, offering a 5-course tasting menu ($195) or the extravagant 9+ Chef’s Tasting Experience ($275). Highlights include Alaskan Halibut with dandelion chawanmushi, A5 Japanese Wagyu, and a seasonal dessert like La Trufa Chocolat. Bosq’s locally inspired cocktail program and biodynamic wine pairings enhance the flavors of the holiday menu, making it an extraordinary choice for festive dining. With a focus on foraged and fresh ingredients, every dish reflects the wintery elegance of Aspen.

Element 47 at The Little Nell

Celebrate the holidays in style at Element 47, where Christmas Eve and Day feature a four-course prix fixe menu ($365+ per adult, $95++ for children). Dishes include indulgent options like Seared Foie Gras, Braised Lion’s Mane Mushrooms, and premium Wagyu Beef, paired with an optional $250++ wine pairing. Available from 5-9:30 p.m., this luxurious experience offers festive elegance in the heart of Aspen’s most renowned hotel.

Hotel Crescent Court

Celebrate the holidays with timeless elegance at Hotel Crescent Court. Indulge in the Nutcracker Holiday Tea, offered on Saturdays and Sundays throughout December at 12:00 p.m. and 1:00 p.m., featuring premium Dammann Frères teas and festive treats in the hotel’s stunning Great Hall. For a spirited touch, visit Beau Nash throughout December for exclusive Christmas Cocktails, including the Gingerbread Espresso Martini and Clausmopolitan. On Christmas Day, gather with loved ones for an elevated Christmas Brunch at The Crescent Club, available from 10:30 a.m. to 3:00 p.m. Reservations are recommended for this cherished tradition.

The Adolphus

Experience the holidays in style at The Adolphus, where festive dining and seasonal celebrations take center stage. The French Room Bar offers a refined dining experience with winter-themed dinner service Monday through Saturday and a daily European-inspired brunch featuring Champagne and seasonal delights. For a more immersive holiday experience, the Winter Village Ski Lodge on the seventh-floor rooftop (November 15–January 5) transforms into an alpine wonderland. Enjoy private cabanas or chalets with Champagne-inclusive rentals, warm cocktails, and global holiday cuisine. Don’t miss the Holiday Buffet at City Hall Bistro on December 6, coinciding with the hotel’s Great Tree Lighting. This evening of indulgence includes a seafood display, prime rib, roasted lamb, and Viennese-inspired desserts.

CRÚ Food & Wine Bar

Celebrate the holidays with wine and warmth at CRÚ Food & Wine Bar, where festive cheer meets culinary sophistication. Their holiday offerings include a selection of stone-fired pizzas, shareable bruschetta and flatbreads, and a curated build-your-own cheese flight. Perfect for intimate gatherings or festive outings, CRÚ also offers indulgent treats like Chocolate Fondue for Two, making it an ideal destination for seasonal celebrations paired with world-class wines.

Nick & Toni’s

A staple in East Hampton, Nick & Toni’s offers a festive Tuscan-inspired holiday dining experience. Seasonal highlights include the Hen of the Wood Mushroom Risotto with Burgundy black truffle, Rigatoni Bolognese, and the Long Island Duck Breast with cherry reduction. End your meal with the indulgent Nick & Toni’s Tartufo, a dessert perfect for sharing. With its wood-burning oven and inviting ambiance, it’s a holiday must in the Hamptons.

Topping Rose House

Celebrate the holidays with elegance at Topping Rose House, where Chef Jean-Georges Vongerichten presents a luxurious seasonal menu. Highlights include the Crispy Salmon Sushi with soy glaze, the festive Whole Roasted Cauliflower with turmeric tahini and pomegranate, and the indulgent Caramelized Beef Tenderloin paired with miso-mustard and glazed carrots. For a show-stopping centerpiece, share the 28-Day Dry Aged Ribeye for Two, served with French fries and herbal greens. With its refined ambiance and impeccable service, Topping Rose House offers a quintessential Hamptons holiday experience.

Stone Creek Inn

Celebrate the holidays at Stone Creek Inn, where a thoughtfully curated menu highlights seasonal flavors with French and Mediterranean influences. Standout dishes include the Mini Pumpkin with Lobster Fricassée, featuring Burgundy black truffle broth, and the Grilled Venison Loin, served with sweet potato purée and juniper berry jus. For a holiday classic, try the Cassoulet Toulousain, a traditional slow-cooked stew with duck leg confit, pork shoulder, and white beans. End the meal with a cozy ambiance and exceptional service, making it a quintessential Hamptons holiday dining experience.

These London favorites were handpicked by Jay Schwartz, CEO at Once Upon a Time Hospitality

The Palomar

Located in Soho, The Palomar redefines festive dining with its bold Israeli-inspired menu. Eschewing traditional holiday fare, they celebrate the season with dishes like Duck with Pomegranate Glaze, emphasizing vibrant flavors and a communal spirit. This unique approach attracts diners seeking authentic cuisine with a seasonal twist, offering a warm and exceptional holiday experience.

Bob Bob Ricard

Step into the Art Deco opulence of Bob Bob Ricard, where the iconic "Press for Champagne" buttons meet a festive flair. Their holiday specials include indulgent comfort dishes like Truffle-Laced Turkey Pie and Lobster Mac and Cheese, elevating traditional favorites through meticulous execution. A playful yet luxurious choice, it’s the perfect destination for a celebratory holiday feast in London.

Gymkhana

Celebrate the holidays with colonial Indian grandeur at Gymkhana, a Michelin-starred restaurant offering a seasonal menu rich in cultural influences. Highlights include the flavorful Venison Biryani and a festive Spiced Christmas Pudding. Gymkhana’s blend of traditional Indian cuisine with innovative seasonal touches creates an extraordinary dining experience for the holiday season.

Beverly Wilshire, A Four Seasons Hotel

Immerse yourself in festive luxury at the iconic Beverly Wilshire. This season, enjoy curated dining experiences such as the Christmas Eve Dinner at THE Blvd, where Chef Rafael Alcala’s three-course menu features dishes like Maple Spiced Duck Breast and the whimsical Christmas Wreath Dessert ($160 per adult, $65 per child). For an elevated option, CUT Beverly Hills offers an indulgent holiday feast with menu highlights including Japanese Scallop Carpaccio, Dry-Aged Ribeye, and Chocolate Soufflé ($180 per adult, $65 per child). Live music and enchanting holiday décor make this a celebration to remember.

Crustacean

Crustacean Beverly Hills is the perfect destination for a festive culinary journey. Through December 22, enjoy Chef Helen An’s signature dishes with a 3-course lunch or 5-course dinner, including the iconic Garlic Noodles. On Christmas Eve, the menu expands to feature specials like Five Spice Duck and a show-stopping Snow Globe Dessert, alongside the full menu. Celebrate the holidays with Crustacean’s renowned flavors and elegant ambiance.

Hotel Bel-Air, Dorchester Collection

Celebrate the holidays in timeless elegance at Hotel Bel-Air, where California cuisine receives a festive twist. Enjoy Christmas Day Brunch (11 a.m. – 3 p.m.) accompanied by carol singers and a visit from Santa Claus. For dinner, savor a festive Christmas Eve or Christmas Day meal (5 – 9 p.m.), crafted by the hotel’s talented culinary team. Ring in the new year with an à la carte menu from 5 – 7:30 p.m. or indulge in a tasting menu with live music from 8 – 11 p.m. Each experience blends luxury, flavor, and holiday spirit in the hotel’s iconic setting.

The Setai Miami Beach

Celebrate Christmas Eve or Day at The Setai Miami Beach with à la carte holiday specials available across Jaya, Ocean Grill, and Japón. Dishes include Herb Roasted Lamb Chops with creamy polenta and mint chutney and Duck Confit with saffron risotto and port cherry sauce. Finish with “The Ornament”, a chocolate mousse with raspberry gelée and sorbet. Enjoy this refined dining experience from 6 p.m. to 11 p.m. in one of Miami’s most iconic settings.

The Drexel

The Drexel at Esmé Hotel serves holiday specials on December 24th (5–10 p.m.) and 25th (5–9 p.m.). Enjoy shareable dishes like Whole Organic Wood-Roasted Chicken ($155) or Charcoal-Grilled Whole Branzino ($220), accompanied by baked spinach, scappled potatoes, and Chestnut Caramel Pie. This Mediterranean-inspired spot offers festive charm amid the twinkling lights of Española Way.

Ostrow Brasserie

This holiday season, Ostrow Brasserie invites you to celebrate in style at Miami’s first kosher-French restaurant.

Chrismukkah Celebration | December 25
Mark the rare alignment of Hanukkah and Christmas with a festive menu crafted by Chef Olivia Ostrow. Highlights include Brisket Eggs Benedict on Challah ($39), Potato Latkes with Smoked Salmon & Caviar ($32), and decadent Sufganyot ($16-$18). For dinner, enjoy a three-course special ($150++), featuring a Latkes Trio, Truffle Salmon en Croûte, and a snowy Bûche de Noël dessert.

Parisian Winter Wonderland New Year’s Eve | December 31
Step into a Parisian dream with two prix fixe seatings ($180 | $240++), featuring dishes like Filet de Bœuf Rossini and Ratatouille Mille-Feuille. End the evening with Profiteroles drizzled in warm chocolate sauce and dance past midnight at the open-bar after-party.

Benjamin Steakhouse

Located steps from Midtown’s festive attractions like the Rockefeller Tree, Benjamin Steakhouse offers an iconic New York holiday dining experience. This season, enjoy their Christmas Day prix fixe menu, featuring indulgent options like Lobster Bisque, Filet Mignon, and classic NY Cheesecake, all served in a warm and elegantly decorated setting. Perfect for intimate dinners or grand celebrations, the restaurant also features private spaces, such as its cozy Mezzanine Wine Room, ideal for hosting festive gatherings.

Tavern on the Green

Celebrate the holidays in iconic Central Park style with Tavern on the Green’s Holiday Brunch, available from 9:00 a.m. to 3:30 p.m.. Enjoy a three-course menu by Executive Chef Bill Peet for $95 per person ($65 for children 12 and under). Appetizers include options like Potato Pancakes with sour cream and applesauce or Chilled Jumbo Shrimp Cocktail. Entrées feature festive selections such as Brioche French Toast, Steak & Eggs, or Organic Scottish Salmon with lentils and roasted vegetables. End with indulgent desserts like Spiced Eggnog Crème Brûlée or Warm Molten Chocolate Cake. Reservations are required, as space is limited.

Rolf's NYC

Known as the most Christmasy spot in New York City, Rolf’s NYC transforms into a winter wonderland adorned with over 200,000 twinkling lights and vintage Victorian-inspired decorations. This iconic restaurant offers a cozy holiday atmosphere paired with a menu of hearty German classics. Seasonal favorites include Potato Pancakes with applesauce or sour cream, Sauerbraten with Red Cabbage, and the festive Choucroute Alsacienne, featuring a flavorful mix of sausages, smoked pork chop, and sauerkraut. With its unparalleled ambiance and rich cuisine, Rolf’s guarantees a magical holiday dining experience.

Flagler Steakhouse

Celebrate Christmas in elegant style at Flagler Steakhouse, where a three-course prix fixe menu awaits on both Christmas Eve (3-9 p.m.) and Christmas Day (11 a.m.–9 p.m.). Priced at $245 per person ($75 for children 12 and under), the menu features holiday favorites served in a cozy indoor setting or alfresco on the terrace. Reservations are required, with availability opening to local guests starting November 11.

The Circle at The Breakers

On Christmas Day (11 a.m.–3 p.m.), enjoy a lavish holiday brunch in The Circle, one of the resort’s most stunning venues. At $285 per person ($100 for children 12 and under), this festive buffet includes exquisite dishes, decadent desserts, and unlimited Champagne cocktails, bloody marys, and The Breakers’ custom wine blend. A harpist adds to the charm, creating an enchanting holiday atmosphere.

Café Boulud

Celebrate the holidays with French elegance at Café Boulud. On Christmas Eve (5:30–10 p.m.) and Christmas Day, enjoy a three-course dinner for $235 per adult ($80 for children under 10). Christmas Day also features a festive brunch (11 a.m.–3 p.m.), priced at $125 for adults and $50 for children. For an indulgent pre-holiday treat, don’t miss the 18th Annual Black & White Truffle Celebration on December 19th, showcasing Alba white truffles and Périgord black truffles in a six-course menu with wine pairings ($650 per person).